Curiosity

Some of the newest food trends (crazy food trends) for 2015

Comments are off
  Here's what will come in the fridge, in the larder, (and in the vocabulary). And what will be the new destinations for foodies 2015 according to industry experts. You may not recognize vegetables at the grocery, since you will find Hybrids, derived from crossbreeds of Brussel sprouts, cabbage and
Read all about it

Christmas on the Italian table: Panettone

Comments are off
History and legends of the most famous sweet of Christmas Panettone Panettone is a sweet known all over the world, born in Milan in the thirteenth century as bread enriched of yeast, honey and raisins. In the 1600s it had the shape of a cake, fatta di farina di grano e
Read all about it

The Pesto Genovese World Championship

Comments are off
Pesto alla Genovese is included in the list of the traditional Ligurian food products recognized by the Ministry of Agriculture, Food and Forestry. The designation “pesto genovese” is subject to a specification developed by the Consortium of pesto
Read all about it